TianJia Food Additive Chaw tsim tshuaj paus Ammonium Bicarbonate

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CAS Nr.:1066-33-7

Ntim:25kg / hnab

Min. Order Quantity:1000 kgs

SPECIFICATIONS	STANDARD	TSEEM CEEB
PURITY	99.2-100.5% min	99.22%
CL	0.003% max	<0.003%
SO4	0.007% max	<0.007%
As	0.0002% max	<0.0002%
Heavy hlau (raws li pb)	0.0002% max	<0.0002%
Cov seem	0.05% max	<0.05%
Xaus	Dhau qhov kev xeem

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Product Detail

Khoom cim npe

Daim ntawv thov:
Nws yog maily siv los ua tus neeg sawv cev foaming ntawm cov khoom ci xws li qhob cij, biscuits, ncuav mog qab zib thiab lwm yam. Tsis tas li ntawd, nws kuj tau siv dav hauv tshuaj thiab hluav taws xob.

Ammonium bicarbonte yog cov khoom tsis muaj xim uas degrades nkag mus rau carbon dioxide, dej thiab ammonia.
Ammonium bicarbonte yog siv hauv kev lag luam khoom noj khoom haus los ua tus neeg sawv cev rau cov khoom ci ci, xws li ncuav qab zib thiab crackers.

Kev siv ammonium bicarbonate

1. Siv raws li nitrogen chiv, haum rau txhua hom av, muaj peev xwm muab ammonium nitrogen thiab carbon dioxide yuav tsum tau rau cov qoob loo loj hlob tib lub sij hawm, tab sis tsis tshua muaj nitrogen cov ntsiab lus thiab yooj yim rau agglomerate.

2. Siv raws li kev tshuaj ntsuam reagent, kuj siv los ua ke ammonium ntsev thiab ntaub rau degreasing

3. Siv los ua tshuaj chiv

4. Nws tuaj yeem txhawb cov qoob loo loj hlob thiab photosynthesis, thiab txhawb cov yub ntev nplooj, uas tuaj yeem siv los ua kev hnav khaub ncaws sab saum toj, lossis tuaj yeem siv ncaj qha raws li cov chiv chiv, siv los ua zaub mov pib thiab nthuav tawm.

5. Raws li cov tshuaj tua kab mob, Tuam Tshoj txoj cai tuaj yeem siv rau txhua yam khoom noj uas yuav tsum tau ntxiv nrog cov tshuaj leavening, thiab siv rau qhov tsim nyog raws li kev xav tau ntau lawm.

6. Siv ua zaub mov qib siab pib.Nws tuaj yeem siv los ua cov khoom siv raw rau cov neeg sawv cev xws li khob cij, biscuits thiab pancakes ua ke nrog sodium hydrogencarbonate, thiab tseem siv los ua cov khoom siv raw rau cov kua txiv hmab txiv ntoo.Nws kuj yog siv rau blanching zaub ntsuab, xyoob tua, thiab lwm yam.,

7. alkali;nplooj nplooj;tsis muaj;aeration tus neeg sawv cev.

8. Nws tuaj yeem siv ua ke nrog sodium bicarbonate raws li cov khoom siv raw rau cov khoom noj khoom haus rau cov qhob cij, biscuits, pancakes, thiab lwm yam.Lub ci hmoov kuj tseem yog tsim los ntawm cov khoom no, nrog rau cov tshuaj acidic.Kuj tseem siv los ua cov khoom siv raw rau foamed kua txiv hmab txiv ntoo.Cov zaub ntsuab, xyoob ntoo, thiab lwm yam siv 0.1% mus rau 0.3%.

9. Siv ua chiv rau kev ua liaj ua teb

10. Siv raws li kev tshuaj ntsuam reagent.

11. Baking hmoov, zas xim, ntaub degreasing, ua npuas ncauj yas.Qib ultra-ntshiab yog siv los ua cov tshuaj purity siab analytical reagent.

Vim Li Cas Xaiv Peb

1.Ntau tshaj 10 xyoo dhau los nrog ISO ntawv pov thawj,
2.Factory ntawm tsw thiab sweetener blending, Tianjia Tus kheej Hom,
3. Kev Tshawb Fawb Txog Kev Ua Lag Luam Kev Paub & kev ua raws li,
4.Kev xa khoom sai & Tshuag Tshaj Tawm ntawm cov khoom kub xav tau,
5.Reliable & nruj me ntsis raws li daim ntawv cog lus lub luag hauj lwm & kev pab cuam tom qab muag,
6. Kev tshaj lij ntawm International Logistic Service, Legalization cov ntaub ntawv & Cov txheej txheem tshuaj xyuas thib peb.