Tshuaj pleev ib ce
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TianJia Food Additive Chaw tsim tshuaj paus Gas theem silicon dioxide K-200R
CAS Nr.:112945-52-5
Ntim:25kg / hnabMin. Order Quantity:1000 kgs
UNIT VALUE Qhov chaw tshwj xeeb m²/g 150 ± 20 pH hauv 4% dispersion - 3.7-4.7 Nws Kev ziab qhuav (2hr. ntawm 105 ℃) wt.% ≤ 1.0 Ignition Poob (2hr. ntawm 1000 ℃) wt.% ≤ 1.0 SiO2-cov ntsiab lus wt.% ≥ 99.8 Kev ceev ceev g/l 50 -
TianJia Food Additive Chaw tsim tshuaj paus Gas theem silicon dioxide K-200
CAS Nr.:112945-52-5
Ntim:25kg / hnabMin. Order Quantity:1000 kgs
UNIT VALUE Qhov chaw tshwj xeeb m²/g 150 ± 20 pH hauv 4% dispersion - 3.7-4.7 Nws Kev ziab qhuav (2hr. ntawm 105 ℃) wt.% ≤ 1.0 Ignition Poob (2hr. ntawm 1000 ℃) wt.% ≤ 1.0 SiO2-cov ntsiab lus wt.% ≥ 99.8 Kev ceev ceev g/l 50 -
TianJia Food Additive Chaw tsim tshuaj paus Gas theem silicon dioxide K-150
CAS Nr.:112945-52-5
Ntim:25kg / hnabMin. Order Quantity:1000 kgs
UNIT VALUE Qhov chaw tshwj xeeb m²/g 150 ± 20 pH hauv 4% dispersion - 3.7-4.7 Nws Kev ziab qhuav (2hr. ntawm 105 ℃) wt.% ≤ 1.0 Ignition Poob (2hr. ntawm 1000 ℃) wt.% ≤ 1.0 SiO2-cov ntsiab lus wt.% ≥ 99.8 Kev ceev ceev g/l 50 -
TianJia Food Additive Chaw tsim tshuaj paus Calcium Stearate Industrial qib
CAS Nr.:159-23-0 ib
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Cov khoom kuaj Specification Cov txiaj ntsig Qhov tshwm sim hmoov dawb nrog fatty smelt Ua raws Melting point 140.0 ~ 158.0 ℃ 148.6 ℃ Dawb Fatty acid ≤ 0.5% 0.45% Poob rau ziab ≤ 3.0% 2.80% Assay of Calcium 6.5 ± 0.6% 7.00% Particle loj (325 mesh tau dhau los) ≥99.0% 99.40% -
TianJia Food Additive Chaw tsim tshuaj paus Ammonium Molybdate
CAS Nr.:2420-56-6 : kuv
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Cov khoom Txuj Kuaj Cov txiaj ntsig Kev piav qhia Kev txheeb xyuas
Assay
Poob rau ziab
pH
Sulfated tshauv
Coj
Arsenic
Mercury
Tag nrho cov phaj suav
E.coli
Listeria monocytogenesDawb rau creamy-dawb
crystalline hmoov
Ua raws li qhov yuav tsum tau ua
≥50.0%
≤8.0%
5.5 ~ 7.5 hli
≤ 0.5%
2 mg/kg mas
3 mg/kg max
1 mg/kg mas
100CFU / g siab tshaj
25 g Negative
25 g NegativeDawb hmoov Ua tau raws li qhov yuav tsum tau ua
52.1%
4.0%
6.3
0.1%
2 mg/kg
3 mg/kg
＜ 1mg/kg
100 CFU / g
Tsis zoo
Tsis zooUa raws Ua raws
Ua raws
Ua raws
Ua raws
Ua raws
Ua raws
Ua raws
Ua raws
Ua raws
Ua raws
Ua raws -
TianJia Food Additive Chaw tsim tshuaj paus Shiraz extract
CAS Nr.:223748-41-2
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
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TianJia Food Additive Chaw tsim tshuaj paus Oxalic acid dihydrate
CAS Nr.:144-62-7 ib
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Qhov ntom1,65g / cm3
Melting point104-106 ° C (lit.)
Boiling point108-109 ° C
Flash point157 ° C
Dej solubility138 g / L (20 ºC)
Vapor siab<0.01 hli Hg (20 ° C)
Chav ntom ntom4.4 (vs huab cua)
SolubilityH2O: soluble1M ntawm 20 ° C, ntshiab, tsis muaj xim
Tus nqi PH~ 1.0 (25 ℃, 1M hauv H2O)
Cia tej yam kev mobKhaws ntawm + 5 ° C rau + 30 ° C
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TianJia Food Additive Chaw tsim tshuaj paus mirabilite/Glauber's ntsev
CAS Nr.:7757-82-6
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
yam khoomtus nqiKev faib tawmSulfateHomsulfateCAS Nr.7757-82-6Lwm Lub NpeSodium sulfate (Glauber ntsev)MFNa2SO4EINECS No.7757-82-6Qhov Chaw Keeb KwmTuam Tshoj -
TianJia Food Additive Chaw tsim tshuaj paus Ginseng cag extract
CAS Nr.:90045-38-8
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Hom CiaTxias qhuav qhov chawCov ntsiab lusGinseng ExtractCAS Nr.90045-38-8HomGinseng ExtractHom Lub NpePrumixQhov tshwm simYellowish-xim av hmoovDej solubilityMaj mam soluble hauv dej -
TianJia Food Additive Chaw tsim tshuaj paus Croscarmellose Sodium
CAS Nr.:74811-65-7
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Khoom npeCroscarmellose sodiumQhov tshwm simDawb hmoovSpecification99.5%CAS Nr74811-65-7Txoj Kev XeemHPLCTshuagHauv TshuagTxee lub neej2 xyooCia tej yam kev mobKhaws rau hauv qhov chaw txias & qhuav, Khaws kom deb ntawm lub teeb muaj zog thiab cua sov.QauvMuaj -
TianJia Food Additive Chaw tsim tshuaj paus Urea rau tsheb
CAS Nr.:57-13-6 : kuv
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs