TianJia Chaw Tsim Khoom Noj Khoom Haus Transglutaminase TG

Kev Piav Qhia Luv:

CAS No.:80146-85-6

Ntim:25kg/Hnab

Min.Order Quantity:1000kgs

Khoom Lub Npe
Transglutaminase; TG Emzyme
Qhov tsos
Dawb rau dawb hmoov
Kev Ua Haujlwm TG
100-120U/g
Poob thaum ziab
≤10%
Cov hlau hnyav (raws li Pb)
≤2.0mg/kg
Cov hlau hnyav (raws li As)
≤2.0mg/kg
Tag Nrho Cov Phaj
<5,000cfu/g
E.Coli
Tsis zoo
Kab mob Salmonella
Tsis zoo/25g
Cov Ntsiab Lus Tooj Liab
Tsis zoo


Cov Khoom Qhia Txog Khoom

Cov Cim Npe Khoom

Cov Khoom Piav Qhia

Transglutaminase TG Compound Enzyme rau Cov Nqaij Kho Dua Tshiab

Cov khoom no yog ib qho kev npaj enzyme cross-linking rau kev siv hauv zaub mov, thiab tau tsim los rau kev hloov kho cov zaub mov nqaij. Nws ua haujlwm zoo rau ob qho tib si ntxiv hmoov ncaj qha thiab slurry. Kev siv dav dav yog txij li 0.5 txog 2.0% (w/w) raws li qhov hnyav kawg ntawm cov khoom. Txawm li cas los xij, cov theem no yuav txawv nrog rau kev siv tshwj xeeb.

Qhov Zoo:
Ruaj khov, Muaj txiaj ntsig zoo. 

Khoom Siv raw:

Cov khoom xyaw nquag: Sodium Caseinate, Transglutaminase, sodium tripolyphosphate, sodium pyrophosphate, Maltodextrin.

Yog dab tsiTransglutaminase?

Transglutaminase, uas muaj ntau nyob rau hauv tib neeg lub cev, cov tsiaj txhu, cov nroj tsuag thiab cov kab mob me me hauv xwm, tuaj yeem ua rau muaj kev sib txuas thiab polymerization ntawm cov protein molecules zoo ib yam lossis sib txawv, yog li txhim kho thiab txhim kho kev ua tau zoo ntawm cov protein zaub mov, xws li emulsification, Gel, viscosity thiab thermal stability, thiab lwm yam. Nws yog siv dav hauv cov khoom nqaij, cov khoom noj mis nyuj, cov khoom ntses, cov khoom taum pauv thiab cov khoom pasta.

Kev Ua Haujlwm ntawm Transglutaminase

* Ntxiv rau cov mis pub mis lossis ncaj qha nrog cov khoom noj sib xyaw ua ke
* Txhawb kev noj qab haus huv, kev loj hlob thiab kev tiv thaiv kab mob
* Txhim kho qhov siv cov protein thiab txo cov nqi pub mis
* Ib puag ncig-phooj ywg & bio-degradation

Daim ntawv thov ntawm Transglutaminase

1. Daim ntawv thov hauv kev ua nqaij
Txhim kho cov qauv, saj, thiab txhawb kev sib txuas.

2. Daim ntawv thov hauv cov khoom noj mis nyuj
Txhim kho kev ruaj khov, viscosity, thiab txo cov dej nag los ntawm cov mis nyuj.

3. Daim ntawv thov rau cov khoom noodle
Txhim kho qhov zoo thiab nce cov qoob loo.

TianJia_01
TianJia_03
TianJia_04
TianJia_06
TianJia_07
TianJia_09
TianJia_10
TianJia_11

1. Ntau tshaj 10 xyoo kev paub nrog ISO certified,
2. Lub Hoobkas ntawm cov khoom qab zib thiab cov khoom qab zib sib xyaw, Tianjia Own Brands,
3. Kev Tshawb Fawb Txog Kev Paub Txog Kev Lag Luam & kev ua raws li kev hloov pauv,
4. Kev Xa Khoom Sai & Kev Txhawb Nqa Tshuag rau cov khoom kub xav tau,
5. Txhim khu kev qha & Ua raws li daim ntawv cog lus lub luag haujlwm & kev pabcuam tom qab muag,
6. Kev tshaj lij ntawm Kev Pabcuam Logistic Thoob Ntiaj Teb, Cov ntaub ntawv raug cai & Cov txheej txheem tshuaj xyuas sab nraud.


  • Yav dhau los:
  • Tom ntej no:

  • Sau koj cov lus ntawm no thiab xa tuaj rau peb