TianJia Food Additive Chaw tsim tshuaj paus Erythritol
| Yam khoom | STANDARD |
| Kev piav qhia | Dawb crystalline hmoov |
| Melting ntau | 118-122 ° C |
| PH | 5.0-7.0 Nws |
| Poob ntawm ziab,% | ≤ 0.20 |
| Tshauv% | ≤ 0.01 |
| Cov hlau hnyav (Pb) mg/kg | ≤5.0 |
| Assay (ntawm qhuav hauv paus, %) | ≥99.0 |
| Raws li, mg / kg | ≤ 2.0 |
| Cov kab mob, cfu/g | ≤300 |
| Coliform | Tsis zoo |
Hauv kev lag luam khoom noj khoom haus, erythritol, raws li kev hloov ntawm cane qab zib, yog siv dav hauv kev tsim khoom noj xws li ci thiab ci khoom noj, ncuav mog qab zib, khoom noj siv mis, chocolate, txhua yam khoom qab zib, khoom qab zib, pos hniav, dej qab zib, ice cream thiab lwm yam. cov khoom noj muaj xim zoo, muaj ntxhiab tsw qab, sapor thiab tiv thaiv cov khoom noj tsis zoo.
Pom zoo rau tus qauv ntawm FCC/BP/USP/EP/GB
1.Ntau tshaj 10 xyoo dhau los nrog ISO ntawv pov thawj,
2.Factory ntawm tsw thiab sweetener blending, Tianjia Tus kheej Hom,
3. Kev Tshawb Fawb Txog Kev Ua Lag Luam Kev Paub & kev ua raws li,
4.Kev xa khoom sai & Tshuag Tshaj Tawm ntawm cov khoom kub xav tau,
5.Reliable & nruj me ntsis raws li daim ntawv cog lus lub luag hauj lwm & kev pab cuam tom qab muag,
6. Kev tshaj lij ntawm International Logistic Service, Legalization cov ntaub ntawv & Cov txheej txheem tshuaj xyuas thib peb.
