Ntxiv
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TianJia Food Additive Chaw tsim tshuaj paus Oleic Acid 0870
CAS Nr.:112-80-1 : kuv
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Yam khoom Specification Kev tshwm sim Qhov tshwm sim Colorless mus rau daj ntseg daj
pob tshab kuaHla Tus nqi iodine (gI2 / 100g) 90.0-110.0 Nws 96.2 ib Acid Tus nqi (mg KOH / g) 195.0-205.0 Nws 198.2 ib Saponification Tus nqi
(mg KOH/g)196.0-207.0 Nws 199.0 Nws Xim (Lovibond Hazen) ≤300 204 Qhov chaw khov (℃) ≤10 9.6 ib Moisture (%) ≤0.3 0.1 -
TianJia Food Additive Chaw tsim tshuaj paus Calcium Lactate
CAS Nr.:28305-25-1
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Test cov ntsiab lus Index Cov qhabnias xeem Kev piav qhia Dawb crystal granular los yog hmoov Dawb crystal hmoov Tsis hnov tsw Odorless los yog me ntsis peculiar tsw Tsis hnov tsw Calcium lactate (raws li anhydrous),% 98.0-101.0 Nws 98.61 ib Poob ntawm ziab,% 22.0-27.0 Nws 24.90 Nws pH (5% v / v tov) 6.0-8.0 Nws 7.03 ib Acidity - alkalinity xeem dhau xeem dhau Volatile fatty acids xeem dhau xeem dhau Cov hlau hnyav (raws li Pb), ppm Max. 10 <10 Pwm, ppm Max.2 <2 Arsenic (raws li As), ppm Max.2 <2 Magnesium thiab alkali ntsev,% Max. 1.0 <1.0 Chlorides, ppm Max.500 <500 Sulphate, ppm Max.750 <750 Hlau, ppm Max.50 <50 Fluoride, ppm Max.15 <15 -
TianJia Food Additive Chaw tsim tshuaj paus Beta Carotene
CAS Nr.:7235-40-7 ib
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Cov khoom soj ntsuam Kev Xav Tau Zoo Kev piav qhia Liab mus rau liab xim av dawb-ntws hmoov, tsis txawv teb chaws
teeb meem thiab tsis muaj ntxhiab.Particle Loj 100% dhau los ntawm sieve 40 mesh
90% dhau los ntawm sieve 80 meshβ-Carotene Assay ≥10.0% Kev ntsuas xim ≥130.0 Poob rau ziab ≤ 5.0% Arsenic (raws li) ≤ 2.00ppm Lead(as Pb) ≤ 2.00ppm Tag nrho aerobic microbial suav ≤1000cfu / g Tag nrho cov pwm thiab cov poov xab suav ≤100cfu / g Enterobacterial ≤10cfu/g Net Cov ntsiab lus Ua raws li kev ntim khoom zoo -
TianJia Food Additive Chaw tsim tshuaj paus Yumberry khov qhuav hmoov
Cov tsos mob:Ntshav liab hmoov
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Qhov tsos: Ntshav liab hmoov Kev txiav txim: Yam ntxwv Boiling point: Tsis muaj Melting Point: Tsis muaj IR (piv txwv: KBr = 1: 150): Tsis muaj UV Spectrum: Tsis muaj NMR: Tsis muaj LC/Mas: Tsis muaj Optical rotation (Anhydrous daim ntawv): Tsis muaj viscosity: Tsis muaj pH: Tsis muaj Auto ignition kub: Tsis muaj -
TianJia Food Additive Chaw tsim tshuaj paus Pomegranate khov qhuav hmoov
Cov tsos mob:Liab hmoov
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Qhov tsos: Liab hmoov Kev txiav txim: Yam ntxwv Boiling point: Tsis muaj Melting Point: Tsis muaj IR (piv txwv: KBr = 1: 150): Tsis muaj UV Spectrum: Tsis muaj NMR: Tsis muaj LC/Mas: Tsis muaj Optical rotation (Anhydrous daim ntawv): Tsis muaj viscosity: Tsis muaj pH: Tsis muaj Auto ignition kub: Tsis muaj -
TianJia Food Additive Chaw tsim tshuaj paus Blueberry khov qhuav hmoov
Cov tsos mob:Blue ntshav hmoov
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Qhov tsos: Blue ntshav hmoov Kev txiav txim: Yam ntxwv Boiling point: Tsis muaj Melting Point: Tsis muaj IR (piv txwv: KBr = 1: 150): Tsis muaj UV Spectrum: Tsis muaj NMR: Tsis muaj LC/Mas: Tsis muaj Optical rotation (Anhydrous daim ntawv): Tsis muaj viscosity: Tsis muaj pH: Tsis muaj Auto ignition kub: Tsis muaj -
TianJia Food Additive Chaw tsim tshuaj paus Passion paj Extract
Cov tsos mob:Xim av hmoov
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Khoom npe Passion Paj Extract Qhov tshwm simXim avSpecification5:1 10:1 20:1Qhov chawPassion Paj ExtractNtsiab lusPassion Paj Extract, Passion Paj tag nrho cov nroj tsuag Extract, passion paj extract hmoovCiaKhaws rau hauv qhov chaw txias, qhuav, tsaus nti hauv ib lub thawv kaw nruj nreem lossis lub tog raj kheej.Txee lub neej24 Lub Hlis -
TianJia Food Additive Chaw tsim tshuaj paus Kava extract
Cov tsos mob:Lub teeb daj hmoov
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Khoom npe: Kava Extract Cas No.: 9000-38-8 Qhov tsos: Lub teeb daj hmoov Qhov chaw: Piper methysticum Solubility: Insoluble hauv dej Specification: 30% -80%, 4: 1, 10: 1 -
TianJia Food Additive Chaw tsim tshuaj paus Ashwagandha Extract
Cov tsos mob:Xim av hmoov
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Qhov tshwm simHmoov zooPom kevXimXim avPom kevtswYam ntxwvOrganolepticPoob rau ziab5% MaxUSPTshauv5% MaxUSP -
TianJia Food Additive Chaw tsim tshuaj paus Strawberry Dihydroxyacetone
CAS Nr.:96-26-4 ib
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Khoom npe: Dihydroxyacetone hmoov Botanical keeb kwm Bearberry nplooj Extract CAS Nr: 96-26-4 ib Qhov tsos: Dawb hmoov Daim ntawv thov Daim tawv nqaij whitening cosmetic raw khoom 1. dihydroxyacetone muaj kev tiv thaiv kev laus. 2.dihydroxyacetone yog daim tawv nqaij ntxuav hniav dawb. 3. dihydroxyacetone txo qhov tsim ntawm melanin los ntawm inhibiting tyrosinase kev ua. -
TianJia Food Additive Chaw tsim tshuaj paus Nori txiv hmab txiv ntoo extract
CAS Nr.:95162-10-21 ib
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Khoom npe:Nori txiv hmab txiv ntoo extract
Khoom taw qhia:Samoa imported txiv hmab txiv ntoo fermentation kua ntawm Rubiaceae Morinda officinalis los ntawm kev ziab kom qhuav.
Lub cev thiab tshuaj ntsuas: solubility:soluble nyob rau hauv dej
Mesh loj:80 mesh (ua tau raws li cov ntsiav tshuaj ib txwm nias thiab xuas nrig ntaus)
Qhov ntau ntom ntom:0.40-0.70g / ml
Loss ntawm ziab:≤ 5.00%
Cov ntsiab lus tshauv:≤ 5.00%
Tag nrho cov kab mob suav:<1000CFU/g
Poov thiab pwm:<100CFU/g
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TianJia Food Additive Chaw tsim tshuaj paus Txiv maj phaub mis hmoov
CAS Nr.:8001-31-8
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
temsCov qauvCov txiaj ntsigKev tshuaj xyuas lub cevKev piav qhiaDawb hmoovUa rawsAssay80 Mesh (TLC)Ua rawsMesh Loj100% dhau 80 meshUa rawsTshauv≤ 5.0%2.85%Poob rau ziab≤ 5.0%2.85%Tshuaj ntsuam xyuasHnyav Hlau≤ 10.0 mg / kgUa rawsPb≤ 2.0 mg / kgUa rawsAs≤ 1.0 mg / kgUa rawsHg≤ 0.1 mg / kgUa rawsMicrobiological AnalysisCov tshuaj tua kab residueTsis zooTsis zooTag nrho cov phaj suav≤ 1000cfu / gUa rawsYeast & Pwm≤ 100cfu / gUa rawsE.coilTsis zooTsis zooSalmonellaTsis zooTsis zoo