TianJia Food Additive Chaw tsim tshuaj paus Lactic Acid
| Specification ntawm Lactic Acid | |
| Cov khoom | Cov qauv |
| Qhov tshwm sim | Lub teeb daj lossis xim tsis muaj kua |
| Assay | 80% min |
| Heavy Metals (raws li Pb) | 0.001% max |
| Hlau | 0.001% max |
| Arsenic | 0.0003% max |
| Chloride | 0.2% max |
| Sulfated tshauv | 0.1% max |
| Residue ntawm Ignition | 01% max |
| Qab Zib | Pass xeem |
Lactic Acid yog cov organic compound nrog cov mis CH3CH (OH) CO2H.Nyob rau hauv nws cov khoom, nws yog dawb thiab dej-soluble.Hauv nws lub xeev ua kua, nws yog qhov tseeb.Nws yog tsim los ntawm ob qho tib si naturally thiab synthetically.
Lactic acid feem ntau pom muaj nyob rau hauv cov khoom qab zib, xws li koumiss, laban, yogurt, kefir, qee tsev cheese, thiab kombucha.Cov casein hauv fermented mis nyuj yog coagulated (curdled) los ntawm lactic acid.Lactic acid kuj yog lub luag haujlwm rau qaub tsw ntawm sourdough breads.
1.Ntau tshaj 10 xyoo dhau los nrog ISO ntawv pov thawj,
2.Factory ntawm tsw thiab sweetener blending, Tianjia Tus kheej Hom,
3. Kev Tshawb Fawb Txog Kev Ua Lag Luam Kev Paub & kev ua raws li,
4.Kev xa khoom sai & Tshuag Tshaj Tawm ntawm cov khoom kub xav tau,
5.Reliable & nruj me ntsis raws li daim ntawv cog lus lub luag hauj lwm & kev pab cuam tom qab muag,
6. Kev tshaj lij ntawm International Logistic Service, Legalization cov ntaub ntawv & Cov txheej txheem tshuaj xyuas thib peb.
