Khoom Noj Qib Inositol Ntxiv CAS 87-89-8
Kev piav qhia txog khoom
1 Inositol hmoovKev lag luam tshuaj Muaj kev tiv thaiv kab mob qog noj ntshav, Inositol hmoov kho mob qog noj ntshav thiab ua haujlwm tiv thaiv kab mob zoo.
2. Kev lag luam khoom noj khoom haus Inositol hmoov yog ib qho "nyob", koom nrog cov dej num ntawm lub cev metabolism, nrog ntau yam kev ua xws li kev tiv thaiv kab mob, kev tiv thaiv thiab kev kho mob ntawm qee yam kab mob, hauv kev lag luam fermentation thiab zaub mov, Inositol hmoov siv tau rau ntau yam kab mob kab mob thiab txhawb kev loj hlob ntawm cov poov xab, cov tsiaj siab dua, xws li yog tias tsis muaj inositol, yuav muaj kev loj hlob stagnation thiab cov plaub hau tos rau qhov tshwm sim, lub cev txhua hnub rau qhov kev thov ntawm inositol yog l - 2 g, ntau yam dej haus kev noj qab haus huv thiab cov menyuam yaus cov zaub mov ntxiv muaj ib qho cim ntawm inositol.
3 Inositol hmoov Kev lag luam pub ntses thiab tsiaj hauv dej thiab cov noog tsis tshua muaj, tsiaj plaub, cov dev tsis tshua muaj thiab dev saib xyuas, miv thiab lwm yam pub yuav tsum tau ntxiv rau hauv inositol.
Cov Lus Qhia Tshwj Xeeb
| Khoom kuaj | Tus Qauv | Qhov tshwm sim | |
| Qhov tsos | Dawb crystalline hmoov | Dawb crystalline hmoov | |
| Saj | Qab zib saj | Ua raws li | |
| Kev txheeb xyuas | Kev teb zoo (A) | Kev teb zoo | |
| 212.0 ℃ ~ 216.0 ℃ (B) | 214.0 ℃ ~ 214.8 ℃ | ||
| Qhov kub yaj | 224.0 ℃ ~ 227.0 ℃ | 224.9 ℃ ~ 226.0 ℃ | |
| Poob thaum ziab | ≤0.5% | 0.05% | |
| Cov seem ntawm kev hlawv | ≤0.1% | 0.03% | |
| Kev meej ntawm kev daws teeb meem | Ua kom tau raws li qhov yuav tsum tau ua | Ua kom tau raws li qhov yuav tsum tau ua | |
| Xim ntawm cov kua | Ua kom tau raws li qhov yuav tsum tau ua | Ua kom tau raws li qhov yuav tsum tau ua | |
| Kev Ntsuas | ≥97.0% | 98.65% | |
| Chloride | ≤0.005% | <0.005% | |
| Sulfate | ≤0.006% | <0.006% | |
| Calcium | Ua kom tau raws li qhov yuav tsum tau ua | Ua kom tau raws li qhov yuav tsum tau ua | |
| Barium | Ua kom tau raws li qhov yuav tsum tau ua | Ua kom tau raws li qhov yuav tsum tau ua | |
| Cov hlau hnyav | ≤5ppm | <5ppm | |
| Cov hlau lead | ≤0.5ppm | <0.5ppm | |
| Arsenic | ≤0.5ppm | <0.5ppm | |
| Mercury | ≤0.1ppm | <0.1ppm | |
| Cadmium | ≤0.5ppm | <0.5ppm | |
| Hlau | ≤5ppm | <5ppm | |
| Cov khoom tsis huv ntawm cov organic | |||
| Tag nrho cov khoom tsis huv | <1% | <1% | |
| Ib qho kev tsis huv | <0.3% | <0.3% | |
| Kev coj ua hluav taws xob | ≤20μS/cm2 | 13.41μS/cm2 | |
| Tag nrho cov phaj suav | <1000cfu/g | <10cfu/g | |
| Poov xab & pwm | <1000cfu/g | <10cfu/g | |
| E. Coli | Tsis zoo | Tsis zoo | |
| Kab mob Salmonella | Tsis zoo | Tsis zoo | |
| Staphylococcus | Tsis zoo | Tsis zoo | |
| Xaus Lus: Cov khoom lag luam ua raws li FCC XI USP41-NF36 | |||
| Cia: Khaws cia rau qhov chaw txias thiab qhuav, khaws cia kom deb ntawm lub teeb thiab cua sov | |||
Peb Qhov Zoo
1. Ntau tshaj 10 xyoo kev paub nrog ISO certified
2. Lub Hoobkas ntawm cov khoom qab zib thiab cov khoom qab zib sib xyaw, Tianjia Own Brands
3. Kev Tshawb Fawb Txog Kev Paub Txog Kev Lag Luam & Kev Ua Raws Li Qhov Sib Txawv
4. Xa Khoom Sai & Tshaj Tawm Khoom Txhawb Nqa rau cov khoom kub xav tau
5. Txhim khu kev qha & Ua raws li daim ntawv cog lus lub luag haujlwm & kev pabcuam tom qab muag khoom
6. Kev Tshaj Lij Txog Kev Pabcuam Thoob Ntiaj Teb, Cov Ntaub Ntawv Raug Cai & Cov Txheej Txheem Tshuaj Xyuas Sab Nraud
Peb Daim Ntawv Pov Thawj
Cov pob khoom & Kev xa khoom
Peb yuav muab cov txheej txheem xa khoom zoo tshaj plaws raws li cov neeg siv khoom xaj thiab cov kev xav tau nrog tus nqi sib tw thiab xa khoom sai thiab nyab xeeb.
1. Ntau tshaj 10 xyoo kev paub nrog ISO certified,
2. Lub Hoobkas ntawm cov khoom qab zib thiab cov khoom qab zib sib xyaw, Tianjia Own Brands,
3. Kev Tshawb Fawb Txog Kev Paub Txog Kev Lag Luam & kev ua raws li kev hloov pauv,
4. Kev Xa Khoom Sai & Kev Txhawb Nqa Tshuag rau cov khoom kub xav tau,
5. Txhim khu kev qha & Ua raws li daim ntawv cog lus lub luag haujlwm & kev pabcuam tom qab muag,
6. Kev tshaj lij ntawm Kev Pabcuam Logistic Thoob Ntiaj Teb, Cov ntaub ntawv raug cai & Cov txheej txheem tshuaj xyuas sab nraud.
