TianJia Food Additive Chaw tsim tshuaj paus Stevia
| Cov khoom | Cov qauv | ||
| Cov ntsiab lus Stevioside % ≥ | 90 | ||
| Cov ntsiab lus % ≥ | 40 | ||
| Sweetnesstimes | 200-400 | ||
| Kev sib hloov kho qhov muag tshwj xeeb | -30º ~ 38ºº | ||
| Tshwj xeeb absorbance ≤ | 0.05 Nws | ||
| % ≤ | 0.20 ib | ||
| Cov dej noo% ≤ | 5.00 Nws | ||
| Cov hlau hnyav (Pb)% ≤ | 0.1 | ||
| Arsenic % ≤ | 0.02 ib | ||
| Sab nrauv | DAWB | ||
| Coliform | Tsis zoo |
Sweetener Stevioside Extract
Stevia yog ib qho khoom qab zib tshiab uas tau muab rho tawm los ntawm nplooj ntawm Stevia uas belongs rau Composite nroj tsuag.Stevia yog cov hmoov dawb los yog lub teeb daj nrog cov khoom ntawm ntuj, saj zoo thiab tsis muaj ntxhiab.Nws muaj cov yam ntxwv tshwj xeeb ntawm cov qab zib siab, qis calories thiab saj tshiab.Nws qhov qab zib yog 200-400 npaug qab zib dua li ntawm sucrose, tab sis tsuas yog 1/300 calorie ntawm nws.Ntau qhov kev sim tshuaj kho mob qhia tau tias Stevia qab zib tsis muaj teeb meem, tsis muaj carcinogen thiab nyab xeeb li zaub mov.Nws yog ib qho zoo tagnrho hloov ntawm sucrose.
1.Ntau tshaj 10 xyoo dhau los nrog ISO ntawv pov thawj,
2.Factory ntawm tsw thiab sweetener blending, Tianjia Tus kheej Hom,
3. Kev Tshawb Fawb Txog Kev Ua Lag Luam Kev Paub & kev ua raws li,
4.Kev xa khoom sai & Tshuag Tshaj Tawm ntawm cov khoom kub xav tau,
5.Reliable & nruj me ntsis raws li daim ntawv cog lus lub luag hauj lwm & kev pab cuam tom qab muag,
6. Kev tshaj lij ntawm International Logistic Service, Legalization cov ntaub ntawv & Cov txheej txheem tshuaj xyuas thib peb.
