Citric Acid Monohydrate
Specification ntawm Citric Acid
| Yam ntxwv | muaj xim tsis muaj kob los yog dawb, crystalline hmoov |
| Kev txheeb xyuas | Ua raws li kev xeem |
| Clarity thiab xim ntawm kev daws | Ua raws li kev xeem |
| Dej% | ≤0.5 |
| Cov ntsiab lus % | 99.5-100.5 Nws |
| Npaj Carbonizable Khoom | A≤0.52, T% ≥30 |
| Sulfate% | ≤ 0.015 |
| Oxalates | ≤ 0.036 |
| Heavy Hlau ppm | ≤10 |
| Aluminium ppm | ≤0.2 |
| Lead mg/kg | ≤0.5 |
| Sulfated tshauv | ≤ 0.05 |
| Cov kab mob endotoxins Iu/mg | ≤0.5 |
| Tridodecy lamine | ≤0.1 |
Citric acidyog cov khoom nruab nrab ntawm cov nroj tsuag ntawm lub ntuj muaj pes tsawg leeg thiab physiological metabolism, kuj yog ib qho ntawm cov organic acids dav siv nyob rau hauv cov zaub mov, tshuaj, tshuaj lom neeg kev lag luam.Nws yog xim tsis muaj pob tshab lossis pob tshab siv lead ua, los yog granular, particle hmoov, tsis muaj ntxhiab, txawm tias muaj zog qaub, tab sis qab ntxiag, me ntsis astringent saj.Nyob rau hauv cov huab cua sov maj mam disintegrate, nyob rau hauv cov huab cua ntub, nws yog me ntsis deliquescence.
1.Ntau tshaj 10 xyoo dhau los nrog ISO ntawv pov thawj,
2.Factory ntawm tsw thiab sweetener blending, Tianjia Tus kheej Hom,
3. Kev Tshawb Fawb Txog Kev Ua Lag Luam Kev Paub & kev ua raws li,
4.Kev xa khoom sai & Tshuag Tshaj Tawm ntawm cov khoom kub xav tau,
5.Reliable & nruj me ntsis raws li daim ntawv cog lus lub luag hauj lwm & kev pab cuam tom qab muag,
6. Kev tshaj lij ntawm International Logistic Service, Legalization cov ntaub ntawv & Cov txheej txheem tshuaj xyuas thib peb.
Kev siv:
1. piv:
Raws li kev txheeb cais hauv tsev thiab thoob ntiaj teb, tag nrho kev noj haus ntawm kev lag luam dej haus yog 75% ~ 80% ntawm tag nrho cov citric acid ntau lawm.Citric acid kua txiv yog ib qho ntawm cov khoom xyaw ntuj, tsis tsuas yog muab cov txiv hmab txiv ntoo tsw, tab sis kuj
solubilization tsis, cov nyhuv antioxidant, haus dej qab zib, tsw, xim thiab lwm yam khoom xyaw sib xyaw ua ke, tsim kom muaj kev sib haum xeeb saj thiab aroma, tuaj yeem ua rau muaj zog tiv thaiv kab mob ntawm cov kab mob.
2. jam thiab jelly:
Lub luag hauj lwm ntawm citric acid nyob rau hauv jams thiab jellies thiab dej haus yog zoo sib xws, tswj pH thiab muab cov khoom qaub, pH yuav tsum yog.
kho kom haum rau pectin condensation ntawm qhov nqaim heev.Raws li ntau hom pectin, nws tuaj yeem txwv pH ntawm 3.0 thiab 3.4.Hauv kev tsim cov jam nws tuaj yeem txhim kho tsw thiab tiv thaiv crystallization ntawm sucrose xuab zeb tsis xws luag.
3. khoom qab zib:
Citric acid yog ntxiv rau cov khoom qab zib, uas tuaj yeem ua rau acidity thiab tiv thaiv oxidation ntawm ntau yam khoom thiab sucrose crystallization.General qaub qab zib muaj 2% citric acid.Boil qab zib, cov txheej txheem massecuite txias yog muab cov kua qaub thiab cov xim, cov essence, koom ua ke.Pectin khoom qab zib ntau lawm ntawm citric acid tuaj yeem tswj cov qaub saj thiab gel zog ntxiv.Anhydrous citric acid yog siv rau zom cov pos hniav thiab hmoov zaub mov.
4. Cov khoom noj khov:
Citric acid muaj cov yam ntxwv ntawm chelating thiab tswj pH, tuaj yeem ntxiv dag zog rau lub luag haujlwm ntawm antioxidants thiab enzymes
inactivation, tuaj yeem txhim khu kev ntseeg ruaj khov ntawm cov khoom noj khov.
Q1.Yuav ua li cas rau kev txiav txim rau txhua yam khoom?
Ua ntej, pls xa peb cov lus nug kom qhia rau peb paub koj cov kev xav tau (tseem ceeb);
Qhov thib ob, peb yuav xa koj cov lus hais tiav nrog rau tus nqi thauj khoom;
Thib peb, paub meej tias kev txiav txim thiab xa cov nyiaj them poob haujlwm / tso nyiaj;
Plaub, peb yuav npaj ntau lawm lossis xa khoom tom qab tau txais daim ntawv txais nyiaj hauv tuam txhab.
Q2.Dab tsi yog cov khoom pov thawj zoo uas koj tuaj yeem muab tau?
GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 thiab Third Party Test Report, xws li SGS lossis BV.
Q3.Koj puas yog tus kws tshaj lij ntawm cov kev pabcuam xa tawm thiab cov ntaub ntawv raug cai?
A.Ntau tshaj 10 xyoo, nrog rau tag nrho cov kev paub ntawm logistic & kev pab cuam tom qab muag.
B.Ntaus thiab paub txog kev cai lij choj daim ntawv pov thawj: CCPIT / Embassy legalization, thiab daim ntawv pov thawj ua ntej xa khoom xa tuaj.COC daim ntawv pov thawj, nyob ntawm tus neeg yuav khoom thov.
Q4.Koj puas tuaj yeem muab cov qauv?
Peb muaj peev xwm muab cov qauv rau kev pom zoo ua ntej xa khoom zoo, kev sim ntau lawm thiab tseem txhawb nqa peb tus khub los tsim kev lag luam ntau dua ua ke.
Q5.Yam Hom & Pob uas koj tuaj yeem muab tau?
A.Original hom, Tianjia Hom thiab kuj OEM raws li tus neeg thov,
B.Cov pob tuaj yeem yog pob me me rau 1kg / hnab lossis 1kg / tin ntawm tus neeg yuav khoom.
Q6.Lub sij hawm them nqi yog dab tsi?
T / T, L / C, D / P, Western Union.
q7 ua.Lub sij hawm xa tuaj yog dab tsi?
A.EXW, FOB, CIF, CFR CPT, CIP DDU lossis los ntawm DHL / FEDEX / TNT.
B.Cov khoom xa tuaj tuaj yeem yog Mixed FCL, FCL, LCL lossis los ntawm Airline, Vessel thiab tsheb ciav hlau hom kev thauj mus los.
