Muaj nuj nqi
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TianJia Food Additive Chaw tsim tshuaj paus Passion Fruit Flavor PE20512
Khoom npe:Passion Fruit Flavour
Min. Order Quantity:1000 kgs
Ntim:20 kg;25kg uaKhoom npePassion Fruit Flavour Kev sivKhoom qab zib, ncuav mog qab zib, dej qab zib, caw, qhov ncauj tiv tauj, ci, khoom txom ncaujScentPassion FruitHom:hmoov tsw OEM/ODMZoo siab txais tosPacking loj:20 kg;25kg ua MOQ: 20kg ua -
TianJia Food Additive Chaw tsim tshuaj paus Sodium acetate Anhydrous
CAS Nr.:127-09-3 ib
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Khoom npeSodium acetate anhydrousCAS Nr127-09-3 ibEINECS No204-823-8 : kuvMFC2H3NaO2Molecular hnyav82.03 ibQhov tshwm simTsis muaj xim, tsis muaj ntxhiab tsw siv lead uaMelting point> 300 ° CSolubility500 g / L (20 ºC)Qhov ntom1.01 g / mL (20 ° C)Cia thiab thauj khoomWarehouse cua cua thiab tsis kub kom qhuav; cais los ntawm oxidizer thiab acid -
TianJia Food Additive Chaw tsim tshuaj paus sodium hydrosulfite 90%
CAS Nr.:7775-14-4 ib
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Specification
INDEX 90% 88% 85% FOOD ADDITIVE Cov ntsiab lus ≥90% ≥88% ≥85% ≥85% Fe ≤ 20ppm ≤ 20ppm ≤ 20ppm ≤ 20ppm Zinc (Zn) ≤1ppm ≤1ppm ≤1ppm ≤1ppm Lwm cov hlau hnyav
(xav li Pb)≤1ppm ≤1ppm ≤1ppm ≤1ppm Dej Insolubles ≤ 0.05% ≤ 0.05% ≤ 0.05% ≤ 0.05% Lub neej txee (hli) 12 12 12 12 -
TianJia Food Additive Chaw tsim tshuaj paus Passion Fruit Flavor
Khoom npe:Passion Fruit Flavour
Min. Order Quantity:1000 kgs
Ntim:20 kg;25kg uaKhoom npePassion Fruit Flavour Kev sivKhoom qab zib, ncuav mog qab zib, dej qab zib, caw, qhov ncauj tiv tauj, ci, khoom txom ncaujScentPassion FruitHom:Kua tsw OEM/ODMZoo siab txais tosPacking loj:20 kg;25kg ua MOQ: 20kg ua -
TianJia Food Additive Chaw tsim tshuaj paus Passion Fruit Flavor PF5523
Khoom npe:Passion Fruit Flavour
Min. Order Quantity:1000 kgs
Ntim:20kg uaKhoom npePassion Fruit Flavour Kev sivKhoom qab zib, ncuav mog qab zib, dej qab zib, caw, qhov ncauj tiv tauj, ci, khoom txom ncaujScentPassion Fruit Hom:Hmoov tsw OEM/ODMZoo siab txais tosPacking loj:20kg ua MOQ: 20kg ua -
TianJia Food Additive Chaw tsim tshuaj paus Orange Flavor OR20212
Khoom npe:Txiv kab ntxwv tsw
Min. Order Quantity:1000 kgs
Ntim:20 kg;25kg uaKhoom npeTxiv kab ntxwv tsw Kev sivKhoom qab zib, ncuav mog qab zib, dej qab zib, caw, qhov ncauj tiv tauj, ci, khoom txom ncaujScentTxiv kab ntxwv Hom:Kua tsw OEM/ODMZoo siab txais tosPacking loj:20 kg;25kg ua MOQ: 20kg ua -
TianJia Food Additive Chaw Tsim Tshuaj Kua Flavor AP20212
Khoom npe:Kua Flavor
Min. Order Quantity:1000 kgs
Ntim:20 kg;25kg uaKhoom npeKua Flavor Kev sivKhoom qab zib, ncuav mog qab zib, dej qab zib, caw, qhov ncauj tiv tauj, ci, khoom txom ncaujScentKua Hom:Kua tsw OEM/ODMZoo siab txais tosPacking loj:20 kg;25kg ua MOQ: 20kg ua -
TianJia Food Additive Chaw tsim tshuaj paus Sodium Diacetate
CAS Nr.:126-96-5 : kuv
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Khoom npeHot Tags: Sodium diacetate hmoov CAS 126-96-5 Sodium diacetate yuavQhov tshwm simDawb hmoovDaim ntawv pov thawjISODaim ntawv thovKhoom noj khoom haus additivesNtsiab lusSodium diacetate yuav; Sodium diacetate; Sodium diacetateCiaKhaws rau hauv qhov chaw txias, qhuav, tsaus nti hauv ib lub thawv kaw nruj nreem lossis lub tog raj kheej.Txee lub neej24 Lub Hlis -
TianJia Food Additive Chaw tsim tshuaj paus L-Tyrosine
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Qhov ntom1.34 ib
Melting point290 ℃
Boiling point314.29 ℃ ( kwv yees kwv yees)
Kev sib hloov tshwj xeeb-11.65 ° (C = 5, DIL HCL / H2O 50/50)
Flash point176 ℃
Dej solubility0.45 g / L (25 ℃)
SolubilityNws yog insoluble hauv dej (0.04%, 25 ℃), insoluble nyob rau hauv anhydrous ethanol, ether, thiab acetone, thiab soluble nyob rau hauv dilute acids los yog bases.
Refractive Index-12 ° C = 5, 1 mol / LH
Acidity coefficient2.2 (ntawm 25 ℃)
Tus nqi PH6.5 (0.1g / l, H2O)
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TianJia Food Additive Chaw tsim tshuaj paus L-Methionine
CAS Nr.:63-68-3
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Qhov tsos:Dawb flake zoo li muaju los yog hmoov
Tus nqi PH:5.95 (1% aqueous tov);
Loss ntawm ziab:≤ 0.05%;
Cov hlau hnyav (xws li Pb):≤ 0.001%;
Kev xa tawm:≥ 99.6%;
Hlawv residue:≤ 0.04%;
Chloride (xws li Cl):≤ 0.02%;
Sulfate (xws li SO4):≤ 0.02%;
Arsenic ntsev:≤ 0.0001%;
Hlau:≤ 0.001%;
[NH4+]:≤ 0.02%;
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TianJia Food Additive Chaw tsim tshuaj paus PROLINE
CAS Nr.:147-85-3 : kuv
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Cov tsos thiab cov khoom:Dawb crystalline hmoov
Ceev:1.35 Nws
Melting point:228 ° C (txog) (lit.)
Boiling point:252.2 ºC ntawm 760 mmHg
Flash point:106.3ºC ua
Refractive Index:-85 ° (C = 4, H2O)
Dej solubility:soluble
Kev ruaj ntseg:ruaj khov, incompatible nrog muaj zog oxidants
Cia tej yam kev mob:chav kub
Chav siab:0.00615mmHg ntawm 25 ° C
Isoelectric point (pI):6.30 Nws
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TianJia Food Additive Chaw tsim tshuaj paus L-TREONINA
CAS Nr.:72-19-5 ib
Ntim:25kg / hnab
Min. Order Quantity:1000 kgs
Qhov ntom1.3 ± 0.1g / cm3
Boiling point345.8 ± 32.0 ° C ntawm 760 mmHg
Melting point255ºC ua
Cov mis mos molecularC4H9NO3
Molecular hnyav119.119 ib
Flash point162.9 ± 25.1 ° C
Qhov tseeb zoo119.058243 ib
PSA83.55.000 Nws
LogP-1.23
Qhov tshwm simDawb crystalline hmoov
Chav siab0.0 ± 1.7 mmHg ntawm 25 ° C
Refractive Index1.507 Nws
Kev ruaj ntseg
1.Nyob ruaj khov ntawm chav tsev kub thiab siab.
2.Nws muaj nyob rau hauv cov tshuaj tua kab mob flue-kho nplooj, burley nplooj ntawv luam yeeb, thiab haus luam yeeb.